Every year, this varietal, grown in old overhead pergolas, yields grapes with the ripeness, fruitiness and freshness needed to produce wines with outstanding aromas of apple, citrus fruit, orange blossom and honey, enhanced by the complexity conferred by oak aging.

  • Origin of the Grapes: Zonda Valley
  • Pairings: mild cheeses, fish, prawn, paella and pasta dishes
  • Serving Temperature: 8 to 10 °C / 46 to 50 °F
  • Alcohol Content: 13.0
  • pH: 3.3
  • Total Acidity: 5.58 g/l
  • Residual Sugar: 2.5 g/l